On July 3rd, Jesus ‘Chuy’ S. (Weifield Texas Foreman) cooked up a grand lunch for the team on the Temple College Main jobsite in Temple, Texas!

Jesus cooked chicken fajitas and pork fajitas sausage.  Side dishes were also brought by team members, including arroz con gandules, potato salad, Spanish rice, sweet bread and cupcakes.

It was an early weekend barbecue as Jesus wanted to appreciate his guys who were on that jobsite who are doing a fantastic job!

Great work Temple College Main crew!

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